Gastroenterology
MSU Health Care Gastroenterology focuses on helping patients in the mid-Michigan area with the diagnosis and management of their general, and complex gastroenterology concerns including the diseases of the esophagus, stomach, small intestine and colon, as well as, acute and chronic biliary and liver disease. In addition to diagnosis, management, and treatment of our patients, we consult in conjunction with hepatopancreatobiliary surgeons at MSU Health Care Surgery and subspecialists at Henry Ford Health System clinics for gastroenterology (GI), hepatology, inflammatory bowel, motility, and transplant surgery.
Practice Background
After practicing medicine together for over two decades, Dr. Catherine Kerschen, Dr. Lisa Oliveri-LePain and Maria Reed, PA-C, decided to form the MSU Health Care Gastroenterology clinic in 2021. Danielle Feldpausch, PA-C, has joined the group as of 2022. This is the official gastroenterology clinic of Michigan State University.
Services
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Biliary & Pancreas Diseases
- Gallbladder
- Pancreatitis
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Chronic Liver Disease
- Cirrhosis
- Fatty liver disease
- Hepatitis A
- Hepatitis B
- Hepatitis C
- Liver cancer
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Complex/Multiple Gastric Conditions
- Gastric cancer
- Gastritis
- Gastroparesis
- H pylori
- Non-ulcer disease
- Peptic ulcer
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Diseases of the Colon
- Crohn’s
- Chronic constipation
- Colon cancer
- Diarrhea
- Irritable Bowel Syndrome (IBS)
- Ulcerative Colitis (UC)
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Esophagus
- Dysphagia
- Dysmotility of the esophagus
- Reflux
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Small Intestine
- Celiac
- Crohn’s
- Malabsorption
- Small intestine overgrowth
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Providers
MSU Health Care Gastroenterology
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